Pies By Di

Ngl I was extremely pleasantly surprised. Where I’m from in the north east is known for having good donuts. I’ve lived in North Carolina for years and that’s one thing I’ve never found down here is a good donut. Hendough is awful, grandads cider donuts are ok, and mcfarlenes donuts are ok. I dare say these donuts are good. good donut should be soft, not to dense not to bready or dry, but almost cakey in texture, tender and moist. The donuts were pleasantly glazed and not overpowered by the glaze. My wife told me to try their donuts and I was critical however these are the best donuts I’ve had here. And gluten free and dairy free is just surprising. Making good gf food feels almost impossible. But yes this place is good and for sure deserves five stars.

Best bakery in Hendersonville! All her delicious desserts are made from scratch. Most bakeries today carry products that are pre made by food vendors... not here. You can taste the real ingredients in every bite. I took a few desserts home to my wife who savored every bite. I completely forgot to tell her that all of the desserts were gluten free and when I remembered and told her a few hours later she was blown away. Just because something is gluten free doesn't mean it has to taste awful. Will definitely be returning to this hidden gem!

Texture is my biggest issue with most gluten-free baked goods and Di gets the textures PERFECT! I am also autistic so when I say the textures are perfect, I truly mean it. Di's flavors are fabulous, there's always a friendly face behind the counter, and the space is both adorable and comfortable! 5/5, highly recommend! Especially if you're gluten free for medical reasons. Pies by Di's kitchen is a DEDICATED gluten-free kitchen. Pies by Di specializes in different food allergen needs without sacrificing flavor, texture, or service.