Pizzeria Capuano's - Porto Recanati

Terrible experience we went to eat because they make gluten free pizza as I am celiac but after 1 and a half hours of waiting I never received the pizza and everyone at the table ate one pizza at a time alone the owner didn't even bother to apologize for what happened and couldn't have the excuse of the place being full NEVER AGAIN

Celiac, my partner isn't... the pizza was excellent for me. He too is satisfied. No notes. Good value for money. Pleasant environment, just a little chaotic...but it's ok for a Saturday night....

Terrible experience Our expectations were high and were immediately dashed by the rudeness of the welcome, but we overlooked it I order a gluten-free pizza, given my many years of gluten-free experience, I immediately realize that what I had on my plate was too good to be gluten-free... in fact it was a glutinous pizza... but if I hadn't recognized it and had I been newly diagnosed? And had I been sick? There could be an error... or not! You are AIC accredited! I imagine a recovery...I report what happened (they absolutely didn't notice what happened) the waitress apologizes...they bring me the gf pizza which, more than a pizza, was a base similar to a piadina, it wasn't there the shadow of leavening! Meanwhile the person I was having dinner with had, of course, already finished! I expect attention to the account considering the risk involved: discount? Pizza offer? Complimentary dessert or coffee? None of this, in fact those at the checkout downplayed what happened. Price above average: for those who are surprised by the lack of surcharge it seems to me to be the minimum, the pizza/piadina has already been paid dearly!