This seaside restaurant is a paradise for celiac diners, offering an excellent gluten-free menu where dishes like the gluten-free pinsa and pasta are crafted to be indistinguishable in taste from their traditional counterparts. The modern, tasteful decor and warm, refined atmosphere create a cozy setting that complements the fresh, carefully prepared gluten-free options, making it an ideal spot for those seeking a safe and delicious gluten-free dining experience by the beach.
Exceptional gluten-free pizzas and a dedicated gluten-free menu highlight this expansive seaside venue, ensuring a safe and delicious experience for those with dietary restrictions. The well-trained staff use red lay plates as a clear signal for gluten-free service, reflecting their thoughtful attention. Set on the shore with over 100 tables including beachside and gazebo areas, the lively atmosphere welcomes families and guests alike, making it a top choice for gluten-free dining amid fresh seafood and unique drinks.
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Luana Montesi
Excellent food, location directly in front of the sea, punctual and attentive service, excellent value for money. Ultimately a place to return to and to recommend. I would add, for those who are celiac, that this restaurant is certified by the AIC to safely offer gluten-free meals.
This lively pizzeria stands out as a haven for celiacs, offering an extensive menu where the back part is entirely gluten-free, marked clearly with flags for easy choice. The excellent gluten-free pizzas, including specialties like porcini mushrooms with truffle cream, deliver a truly special taste experience. The cozy atmosphere, complemented by a street-side terrace, creates a welcoming setting to enjoy these carefully crafted gluten-free dishes alongside craft beers and house red wine.
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Nina Kali
Lots of attention to gluten-free, very good pizzas and fried foods and friendly staff.
This venue is a standout for those seeking an entirely gluten-free menu, offering a large variety of gluten-free pizzas and dishes that impress even discerning palates. The spacious terrace overlooking the sea provides a fresh, youthful atmosphere perfect for enjoying excellent quality gluten-free pizza dough and delicious appetizers. Friendly, attentive service enhances the welcoming, pet-friendly setting, making it a top choice for celiacs looking for both inclusivity and flavor.
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Sara Scipioni
Very well equipped for gluten free, a paradise for me... I've eaten the best pizza here!! Clean place, sea view and a team of very nice guys... highly recommended!
This pizzeria is a haven for those seeking excellent gluten-free options, featuring a wide gluten-free choice from starters to pizzas that are both delicious and digestible. The AIC certification ensures a safe and welcoming environment for celiac diners, complemented by a modern, beautiful interior and a lovely outdoor garden space that enhance the dining experience.
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Bruna B.
Cozy pizzeria.
The pizza dough was really good and soft, and the pizzas were also very well stuffed.
At our table a girl took the gluten-free pizza and found it a little too thin, almost biscuity, from what she told me.
The dessert wasn't bad, even if the prices of the desserts were all above average, good, but expensive.
All in all it was an experience that could be repeated.
This trendy, recently renovated spot is a haven for gluten-free diners, featuring AIC-certified gluten-free pizzas crafted with care, including options made from Senatore Cappelli flour. The wide variety of gluten-free flavors and fillings ensures a satisfying experience, while the attentive and courteous staff enhance the welcoming atmosphere. Whether seated in the modern open kitchen area or the lush outdoor terrace surrounded by plants, guests can enjoy excellent gluten-free options in a comfortable, inviting setting perfect for groups or couples.
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Alessandro Di Prete
Review only for the gluten-free.
Total disappointment for the pizza, I was a regular customer precisely for the gluten-free dough and the attention to the customer. In this last period, pizza as if I had been in a pub. Thin and inedible. Excellent topping as always. Something to review for the gluten-free.
DinnerItalianOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsPastaPizzaDeliveryPet FriendlyOutdoor SeatingKid FriendlyRestaurant
This seaside eatery is a true paradise for celiacs, offering an entire menu available in gluten-free versions with no compromise on quality or price. Dining on the terrace overlooking the transparent sea enhances the experience, where excellent fish dishes and homemade gluten-free bread delight every palate. The friendly, knowledgeable staff ensure a carefree meal, making it an ideal spot for those seeking delicious, safe gluten-free cuisine by the beach.
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Michele
Great food great service and a great atmosphere.
Perfect for celiacs and not.
Large wine and dessert selections.
Big portions.
Definitely to come back.
A paradise for celiacs, this elegant pizzeria offers an exceptional gluten-free menu featuring pizzas, mixed fried foods, and even desserts like the cream and pistachio sweet pizza. The careful contamination prevention and wide selection of gluten-free doughs create a refined, family-friendly atmosphere where those with dietary restrictions can truly feel pampered and enjoy a memorable dining experience.
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umberto barisciano
The go-to place for gluten-free pizza by the slice.
This modern pizzeria offers an inviting atmosphere with a bright, welcoming interior and unique giant stuffed animals that add charm. It stands out for its exceptional gluten-free pizzas, crafted with excellent dough that delights celiac diners. The friendly, attentive service and consistent quality make it a reliable choice for those seeking delicious gluten-free options in a youthful, elegant setting.
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Ania Kubik
One of the best restaurants in this city,
Immediately after entering we were greeted like at home. There was no problem with a table. There is gluten-free pizza. Very delicious desserts. And at night the pizzeria is beautifully lit.
Refined gluten-free menu shines in this elegant seaside setting, where terrace seating offers stunning sea views and a welcoming, airy atmosphere adorned with colorful tulips. The exceptional mixed fried seafood and high-quality fish dishes cater thoughtfully to gluten-free diners, making it a standout choice for those seeking both dietary care and a memorable coastal dining experience.
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maria guidone
We went to this restaurant for dinner, excellent attention to gluten-free, very friendly staff, tables inside and outside overlooking the sea directly on the beach, very romantic for this reason... recommended!
An extensive gluten-free menu caters thoughtfully to celiac diners, featuring excellent gluten-free pizzas with thin, crunchy dough and a variety of flavors that rival the regular options. Set directly on the beach, the elegant veranda offers panoramic sea views that enhance the dining experience, while the modern, clean decor and well-kept environment create an inviting seaside atmosphere perfect for enjoying safe and delicious gluten-free meals.
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Giuseppina Basso
The restaurant is attached to a beach resort and is practically on the sand, it's great. We ate well with the option of eating gluten-free. The service was also excellent.
AIC certified and highly recommended for celiac diners, this cozy pizzeria offers a wide gluten-free menu that delights with excellent gluten-free pizzas. The warm ambiance, featuring exposed brick walls and fairy lights, creates a welcoming setting where guests can enjoy delicious, well-seasoned gluten-free options alongside attentive, friendly service.
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Mattia
A welcoming and well-kept place, with a pleasant atmosphere both inside and outside. The cuisine is varied: the pizzas are good (large and thin), also available in a gluten-free version, the burgers are also good. The menu offers a good choice for all tastes, including dishes for food intolerances.
The service, although friendly, can be a little confusing during busier evenings, such as Saturdays. However, considering the turnout, it may be understandable.
Ultimately, L'Oasi di Angeli is a recommended choice for a pleasant dinner with friends but I recommend avoiding Saturday evenings.
This eatery is a paradise for gluten-free diners, offering a wide choice of homemade gluten-free options including pasta, bread, and pizza that cater perfectly to celiac needs. The relaxed, family-friendly atmosphere and attentive, welcoming staff create a warm setting where guests can enjoy traditional local specialties without worry. Almost the entire menu is available gluten-free, making it an exceptional spot for those seeking both safety and flavor in their dining experience.
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MASSIMO FALINO
Excellent cuisine, you can also eat pizza and the dishes can be gluten-free
Exceptional gluten-free pizzas with a naturally leavened, soft yet crunchy dough make this spot a standout for those with gluten intolerance. The wide choice of fresh toppings and fast, precise service ensure a satisfying experience in a large, pleasant environment blending modern and rustic elements, perfect for enjoying quality gluten-free dining.
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Simona Diaferia
Terrible experience we went to eat because they make gluten free pizza as I am celiac but after 1 and a half hours of waiting I never received the pizza and everyone at the table ate one pizza at a time alone the owner didn't even bother to apologize for what happened and couldn't have the excuse of the place being full NEVER AGAIN
This bakery is a true celiac paradise, offering an extensive selection of fresh, artisanal gluten-free products crafted with dedication to quality and safety. The intimate shop features a wide variety of sweet and savory options, from flavorful gluten-free donuts and calzones to pastries and baked pasta, all carefully prepared to delight those with gluten sensitivities. The well-stocked shelves and AIC certification ensure a reliable and delicious experience, making it a magical haven for celiacs seeking both taste and peace of mind.
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Erika
For three summers (since my daughter's diagnosis) when we are on holiday I have come to get supplies (in the true sense of the word) from Signorile. A magical place for celiacs, top fresh products and super competitive prices for us who are from Bolzano it is an oasis in the desert given that here the fresh product does not only exist packaged or frozen. If it could be transported to us too, it would make a splash. Keep up the good work Erika
This venue stands out for its excellent gluten-free pizza that impresses with a light, tasteful Neapolitan style dough indistinguishable from traditional versions. The modern, youthful atmosphere with a large, bright L-shaped room and open kitchens visible through expansive windows creates a welcoming setting for those seeking safe and delicious gluten-free options. Friendly, attentive service enhances the experience, making it a top choice for celiacs and gluten-sensitive diners.
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Elisabetta Laurenti
I ate a gluten-free pizza, terrible dough, soggy pizza, I won't go back
This pizzeria stands out for its excellent gluten-free pizza options, featuring a thin and crispy crust with a superfine, light texture that appeals to celiac diners. The variety of gluten-free fillings and the use of special flours ensure a tasty and satisfying experience. Guests can enjoy their meal on a sea-facing terrace with large tables, creating a casual and welcoming atmosphere perfect for groups seeking both quality and comfort.
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Michele
Just steps away from the beach.
The pizza is great, even gluten free for celiacs is available.
Pasta is more normal, nothing special but nothing to complain about.
If you wanna sit outside, a reservation is recommended.
Service is fast and really efficient, really appreciated how each server was rushing on taking the order and caring about our meal.
This seaside restaurant offers an entirely gluten-free menu, certified by AIC, making it a standout choice for those with gluten intolerance. Guests can savor fresh, AIC-certified seafood dishes like pasta with clams and fried calamari while enjoying the elegant veranda wrapping around the water, providing stunning coastal views. The marine-themed decor enhances the dining experience, blending tradition and modernity in a setting perfect for gluten-free diners seeking both quality and ambiance by the sea.
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ORNELLA FREZZOTTI
Very positive, I went there for the first time with a couple of friends, one of whom was celiac, and they received great attention. Beautiful environment with qualified and very professional staff, kind and attentive to the customer. We chose one of the menus that offer an adequate price and quality.
This spacious Bavarian-style venue stands out with its wide choice of gluten-free dishes, making it a welcoming spot for those with dietary restrictions. The dedicated gluten-free menu is thoughtfully crafted, ensuring delicious and safe options for celiacs and gluten-sensitive guests. Paired with the authentic Germanic decor and a playful atmosphere that includes a children's play area, it offers a comfortable and inclusive dining experience for all ages.
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Eleonora Piunti
Typical Bavarian food. Excellent value for money. Gluten-free menu available (AFC circuit)
Lunch menu at very affordable prices
This seaside chalet restaurant offers a dedicated gluten-free menu that allows guests with celiac disease to enjoy a full range of dishes, including expertly prepared fried foods and traditional seafood specialties. The attentive staff ensures careful handling to avoid contamination, creating a safe and relaxing dining experience. With indoor and open-air tables overlooking the beach, the simple yet tasteful setting enhances the pleasure of savoring fresh, high-quality gluten-free cuisine by the sea.
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Erica Cavallo
Spectacular clam sauté. Unforgettable gluten-free frying. Congratulations!
Beautiful location overlooking the sea.
Good prices considering the quality of the cuisine and the location.
This vibrant 1950s American diner stands out for its AIC certified gluten-free menu, thoughtfully prepared in separate kitchens with a dedicated gluten-free deep fryer to ensure safety and quality. The blue bowls for gluten-free dishes add a clear, reassuring touch, making it a great place for anyone with celiac disease. Amidst the classic American-style furnishings and the playful presence of a robot cat delivering food, guests can enjoy a welcoming atmosphere with both indoor and outdoor seating overlooking the sea, blending nostalgic charm with attentive, friendly service.
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Marcella Rosi
Very nice clean place, you eat very well even without gluten there is a fabulous special menu!! The family that runs it Simona and Vincenzo are two special welcoming and friendly people! A place to go with friends or even as a couple, you will not get bored at all 👍 TOP
Careful attention to celiac needs defines this intimate spot, where the staff's AIC certification ensures knowledgeable guidance on gluten-free options. The gluten-free menu features excellent dishes like homemade Ascoli olives and fried pecorino, offering a warm, authentic tavern atmosphere that welcomes both celiac and non-celiac guests alike.
This welcoming spot is a true celiac paradise, offering exceptional gluten-free pizzas with a light, well-leavened crust and generous seasoning that rivals traditional options. The warm, family-friendly atmosphere and spacious tables create a comfortable setting for those with gluten intolerance to enjoy a meal without worry. Complemented by attentive, friendly service, this place stands out for its top quality gluten-free ingredients and a menu thoughtfully crafted to satisfy gluten-sensitive diners.
Exceptional gluten-free options take center stage in this welcoming spot, where a wide choice of homemade gluten-free dishes delights celiacs and those with intolerances. The attentive and knowledgeable staff ensure a safe and enjoyable experience, while the large, well-kept garden with breathtaking sea views offers a tranquil, family-friendly atmosphere perfect for savoring every bite.
Excellent gluten-free options shine in a relaxed seaside setting with a beautiful veranda overlooking the sea. This welcoming spot offers thoughtful attention to gluten-free dietary needs, featuring dishes like fried calamari and seafood tagliatelle that cater well to celiacs. The friendly, knowledgeable staff enhance the experience, making it a must-visit for those seeking quality gluten-free seafood in a charming atmosphere.
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Francesco Ciotti
An Experience to Try on the Seafront.
Located directly on the lively Lungomare Cristoforo Colombo at number 132 Marotta, El Garagol presents itself as an authentic corner of the sea. The atmosphere is welcoming and the service, as demonstrated by recent experiences, is particularly attentive and thoughtful.
The true strength of El Garagol, in addition to the unquestionable quality of its seafood cuisine, lies in its attention to the needs of all customers. The availability of gluten-free and lactose-free options represents a significant added value, demonstrating a rare sensitivity and preparation in the restaurant scene.
The fixed menu offered on special occasions, such as during the Easter holidays, is an excellent showcase of the chef's mastery in preparing fresh fish with creativity and respect for the ingredients. It is assumed that the à la carte menu also offers an equally tempting selection of dishes ranging from raw to hot, from first courses to second courses, all characterized by the authentic flavor of the sea.
Customer testimonials highlight not only the goodness of the dishes, but also the efficiency and friendliness of the service. An attentive staff contributes significantly to making the restaurant experience particularly pleasant.
In conclusion, El Garagol confirms itself as an excellent address on Lungomare Cristoforo Colombo 132 in Marotta for those who love quality seafood cuisine, with particular attention to different dietary needs. The positive customer experiences are further confirmation of the care and passion that animate this restaurant. A place where the taste of the sea meets attention to the customer.
This spacious, informal spot shines with its excellent gluten-free menu, offering a wide variety of dishes including an excellent gluten-free burger and options suitable for celiacs. The attentive and kind staff ensure a pleasant dining experience, while the retro American-style decor and cozy atmosphere make it welcoming for all guests, including families and groups.
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Giovanni Perla
Very nice place with the possibility of a gluten-free menu. Top.
Very nice and friendly wait staff. Must try.
Exceptional gluten-free seafood dishes shine in this cozy restaurant, where a spacious open veranda and comfortable outdoor seating create a welcoming atmosphere for diners with celiac intolerance. The gluten-free tagliatelle alla Giustina and seafood risotto stand out as delicious, thoughtfully prepared options that highlight the kitchen's dedication to quality and inclusivity in a beautiful setting near the center of Sirolo.
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Pasquale Di Giorgio
As food, to say the least, depressing, the worst of frozen and packaged, only the salad was fresh, an average Italian would not eat it, foreign tourists who do not know what they are eating, do not trust gluten-free because they are presumptuous in knowing, but for those who are truly celiac, it is not the right place, they forgot my dish, they did not realize it, but on the bill there was luckily I ate a salad that was supposed to be a side dish for the sole, it never arrived, given my wife's dish and my trident, I thank them and say luckily it did not arrive, the only positive note in my opinion is the cleanliness, managed by women, you can see the hand. But Italian cuisine and especially seafood is something else, what a disappointment, never again, I forgot, for that rubbish, the price is exaggerated, very expensive
Exceptional gluten-free pizza crafted with delicious dough and baked in a separate oven ensures a safe and flavorful experience for celiacs. This small, characteristic eatery offers a welcoming atmosphere with both indoor and outdoor seating, thoughtfully equipped for families with children, making it an ideal spot for those seeking quality gluten-free dining in a cozy setting.
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Fabio Arosio
Excellent pizza and honest prices!!! 🎉🎊
It's been years since we ate a pizza so good in terms of: ingredients, taste, lightness.
The gluten-free pizza is also exceptional. 👌🏻
Welcoming environment and exquisite staff...
Definitely worth going back again and again 👍🏻✌🏻
P.S.: "Congratulations also for the pizza knives!!!"
This rustic venue stands out for its extensive gluten-free menu that mirrors the full offerings available to all guests, ensuring no compromise on choice or flavor. The generous portions of delicious gluten-free dishes, including standout items like the excellent stuffed flatbread, cater thoughtfully to those with celiac disease or gluten sensitivities. Set against a backdrop of breathtaking panoramic views of a historic castle, the atmosphere combines culinary delight with a quiet, family-friendly charm, making it a truly accommodating and memorable dining experience for gluten-free diners.
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Luca
Found while looking for an AIC restaurant for my wife who is celiac, it was a very pleasant revelation! Good dishes with quality raw materials, abundant and service with the right timing. All at a fair price, in the tranquility of a hill that offers the splendid view of the Gradara Castle, what more could you want? Well done!
Exceptional gluten-free options crafted with top-quality, well-leavened dough make this intimate pizzeria a standout choice for celiacs. Nestled in a charming historic center, the welcoming Italian atmosphere complements a wide variety of pizzas, ensuring a memorable dining experience for those seeking safe and flavorful gluten-free meals.
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stefano saccone
A place you don't expect, pizzas for all tastes, even gluten-free, a joy for celiacs. Staff attentive to every request. Compliments
Dedicated gluten-free menu shines with standout dishes like mussels marinara with gluten-free bread and seafood risotto, crafted to delight those with dietary needs. The spacious terrace and patio with stunning sea views create a relaxing ambiance, while attentive service ensures a comfortable experience for gluten-intolerant guests. This place is an excellent choice for those seeking safe and delicious gluten-free options in a beautiful seaside setting.
Dedicated gluten-free menu with a variety of starters, first courses, second courses, and desserts ensures a thoughtful dining experience for those with gluten intolerance. The staff's deep knowledge of celiac disease and attentive service create a welcoming atmosphere. Set by the seafront with careful external lighting and a well-kept garden, the elegant and refined environment complements the excellent gluten-free dishes, making it a standout choice for gluten-free diners seeking both quality and ambiance.
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Barbara Toni
Excellent food, nothing to add. Both with gluten and gluten-free. I haven't eaten so well in a long time. Impeccable, very professional service. Very comfortable environment. Good price quality.
This rustic farmhouse is a gluten-free paradise, offering a wide array of homemade gluten-free pasta and desserts that delight even the most discerning palates. The homely, family-friendly atmosphere and pleasant outdoor seating create a welcoming setting where guests with dietary needs feel truly cared for. The exceptional gluten-free pizza dough and generous portions of authentic dishes make it a standout choice for those seeking delicious, safe gluten-free dining in a charming countryside locale.
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Marco Revello
A little paradise where you can rediscover a somewhat lost atmosphere: it really felt like I was taking a dip back in time, because the place pleasantly reminded me of many places close to my heart that I had as a child and that no longer exist. The proposal is very inviting, I tasted the excellent appetizer and a truly remarkable lamb. It is also a paradise for those who cannot eat gluten with many possibilities of fresh and stuffed pasta. And then the truly cordial welcome we received makes me want to go back again... and I hope it will happen
Set within a tranquil courtyard and charming pergola, this elegant spot offers a carefully curated gluten-free menu that delights with dishes like corn tagliatelle with porcini mushrooms and parmigiana aubergines with vegan mozzarella. The intimate, welcoming atmosphere amid lush greenery enhances the dining experience, making it a standout choice for those seeking excellent gluten-free cuisine in a serene garden setting.
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Luisa Mondo
Vegan and celiac I was pampered in an extraordinary way
Gluten-free penis, fresh salad, corn tagliatelle with porcini mushrooms, parmigiana aubergines with vegan mozzarella, shortcrust pastry with cream and blueberries. Excellent wine, very kind staff
Wide selection of gluten-free dishes shines in a peaceful garden setting adorned with enormous magnolias and atmospheric lights, creating an intimate and welcoming ambiance. The standout seafood carbonara and soft, flavorful gluten-free focaccia highlight the kitchen's careful attention to celiac needs. Pet-friendly outdoor dining complements the experience, making it a highly recommended spot for celiacs seeking both quality and comfort.
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Phoenix x
Their focaccia is really very good, even the gluten-free one, unlike other pizzerias, theirs remains nice and soft and is very tasty! I recommend you book if you go on the weekend
This intimate restaurant stands out as an excellent choice for celiacs, offering a wide variety of homemade gluten-free pasta and ravioli that ensure a safe and abundant selection. The attentive, well-trained staff create a warm, welcoming atmosphere, making guests with dietary restrictions feel perfectly cared for. Complemented by elegant decor and a cozy ambiance, the experience is enhanced by dishes crafted from fresh, seasonal ingredients, delivering both quality and abundance for those seeking gluten-free dining.
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margherita tadei
As always very good. Kind and young staff, attentive to all needs.
I recommend capelletti/passatelli in broth and the pizza, which for me is superlative.
They even have gluten-free pasta!
This historic eatery is a standout destination for those seeking excellent gluten-free options with a very wide menu that includes pizzas and pastas made from a variety of doughs, notably the Neapolitan style. The wood-fired oven enhances the flavor and texture, delivering gluten-free pizzas with a crispy edge and well-cooked toppings. The relaxed atmosphere and recently renovated furnishings create a welcoming environment, making it a highly recommended spot for celiacs and anyone valuing specialized gluten-free dining experiences.
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Sara Viola
We had dinner with our celiac, gluten-free daughter: wide choice, from pizzas, to fish, to fried foods and desserts. Very generous portions, kindness, courtesy, we will definitely be back!!!
This elegant spot is a haven for gluten-free diners, offering a menu rich with delicious fresh pasta and bread crafted without gluten. The staff's attentive guidance ensures those with celiac disease enjoy a worry-free, flavorful experience. Set within historic walls, the romantic terrace overlooking the sea enhances every bite, making it a perfect destination for those seeking both exceptional gluten-free cuisine and a breathtaking ambiance.
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Lidia Belmonte
The restaurant has privileged views and delicious food, with well-prepared gluten-free options. However, I found the table service to be somewhat inexperienced, which somewhat detracted from the experience. Still, for the quality of the food and the setting, it's worth a visit.
This lively pizzeria stands out for its excellent gluten-free pizza options, thoughtfully crafted to cater to celiac diners without compromising on taste. The friendly and knowledgeable staff ensure a safe and pleasant experience for those with gluten sensitivities, while the casual, family-friendly atmosphere makes it an inviting spot to enjoy light, crunchy gluten-free slices that satisfy both dietary needs and flavor cravings.
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Elena Chiurchiu
Nice pizza. Well organised with gluten free options. Great service.
This venue stands out for its wide availability of gluten-free dishes, including at least two dedicated gluten-free options alongside several vegan choices. The carefully maintained, original furnishings and relaxing atmosphere create a welcoming setting for those with dietary restrictions. Guests can enjoy delicious gluten-free pastries and thoughtfully prepared seasonal dishes, all served in a space that feels both inclusive and distinctive.
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Gigi Gigi
I would summarize this pleasant experience with some adjectives:
Young
Fresh
Original
Nice
Inclusive
Also to be emphasized is the precision with which allergens are indicated and the fact that they cannot guarantee the absence of gluten contamination.
Therefore recommended for people sensitive to gluten, not for celiacs.
This intimate spot stands out for its excellent gluten-free options, including a carefully prepared gluten-free bread that is both crispy outside and soft inside. The gluten-free sandwiches blend Marche tradition with DOP products, offering unique hamburger creations that satisfy gluten-sensitive diners. Guests can enjoy their meals in the cozy outdoor square setting, enhanced by the friendly and attentive staff who ensure a safe and welcoming experience for those avoiding gluten.
This cozy seaside tavern stands out for its thoughtfully integrated gluten-free cuisine, offering dishes like the excellent gluten-free grigliata and delicious gluten-free passatelli that cater expertly to celiac diners. The informal, welcoming atmosphere combined with fresh, expertly prepared fish ensures a delightful experience where those with gluten sensitivities can enjoy the same flavorful meals as everyone else, all served with kind and efficient service attentive to dietary needs.
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Lucia Vispa
Everything excellent, from the risotto to the delicious seafood, Chips and pistachio semifreddo all gluten-free.
Top service, kindness and always a smile when needed. Congratulations indeed, we will definitely return
AIC certified gluten-free menu offers a wide range of delicious options, including pizzas and original dishes like truffle pasta and Carpegna ham, making it a fantastic choice for celiacs. Set amid nature with panoramic mountain views and outdoor seating, the peaceful atmosphere enhances the dining experience for those seeking safe and tasty gluten-free cuisine.
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Gianni Raimondi
Mid-August lunch, fixed menu at a normal price: delicious appetizers, two first courses, two second courses and dessert, all of excellent quality, even in the gluten-free version. As bad luck would have it, we ran into a nice storm (we were outside) so we had to run inside, but without any major inconvenience.
This trattoria shines with its AIC-certified gluten-free menu, offering a rich variety of starters, first courses, and hand-made kebabs that cater thoughtfully to celiac diners. Set within a beautifully renovated historic building, the welcoming indoor atmosphere complements the careful attention to gluten-free options, making it a standout choice for those seeking safe and delicious meals without compromise.
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Vin
All very good! Homemade cuisine, generous portions and modest prices. Even for gluten-free there is a wide choice, even in these cases they offer a homemade and quality menu. The cuts are absolutely worth trying. Alas, the place is a little too small and always full. Booking well in advance is recommended
Set amidst lush greenery with a breathtaking sea view, this tranquil retreat excels in catering to gluten-free diners with a wide availability of gluten-free dishes crafted from authentic historical recipes. The attentive and friendly staff ensure a safe and delightful experience for those with celiac disease, making it an excellent choice for gluten-free culinary exploration in a serene setting.
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Patrizio Durante
We went in February and definitely in spring, or summer is even better.
I had dinner despite being celiac, very friendly staff.
This eatery is a haven for those seeking dedicated gluten-free options, featuring a fantastic gluten-free pizza and fried fish that delight diners with dietary needs. The cozy atmosphere and family-friendly setting with a fresh, simple decor and inviting outdoor patio create a welcoming space where guests can comfortably enjoy a variety of gluten-free dishes, including vegetarian choices. The attention to celiac-friendly preparations ensures a satisfying and safe dining experience for all.
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Petra Servizi
Osteria Ada manages to combine local culinary tradition with excellent quality. Since our arrival we were greeted with kindness by the owners.
The menu offers a selection of typical Marche dishes prepared with fresh, seasonal ingredients, respecting traditional recipes but with a touch of modernity. A great strong point is the attention paid to celiacs: almost all dishes can be adapted for those with gluten intolerances.
Nestled within the ancient castle walls, this restaurant offers an elegant and characteristic environment that perfectly complements its extensive gluten-free menu, including first courses like pappardelle, gnocchi, and tagliatelle. The attentive and welcoming staff ensure a seamless dining experience for celiacs, making it a fantastical setting where gluten-free cuisine is both delicious and thoughtfully prepared amidst the medieval ambiance.
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Michela Pasquini
Very kind staff, we went without a reservation. December 8th, 19 people! They made sure to please us, and they not only welcomed us, but amazed us, as well as excellent service, they served us excellent appetizers and, by our choice, a giant lasagna. We ate divinely and at a price we didn't expect!
There are no problems for celiacs! They have attention and care for them!
Exceptional gluten-free pizzas crafted with dedicated dough and flour ensure a thin, crispy, and flavorful experience that delights celiac diners. The spacious tables and quiet ambiance create a comfortable setting to savor these carefully prepared dishes. Outdoor seating overlooking the main road adds a lively yet tranquil backdrop, making it an ideal spot for those seeking high-quality gluten-free Italian cuisine.
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Michele
We went here looking for options for celiacs.
Both The gluten free pizza and not gluten free pizza were great. We even brought some pieces home, reheated for the next day and the pizza was still very good ( very unusual for gluten - free)
We got some trippa and other suggested items, all good.
Very fast and efficient service.
The parking may be tricky, but you can use the gas station next to it.
I will definitely go back!
Exceptional gluten-free options shine in a setting that beautifully blends indoor and outdoor seating with glass separations, creating an inspiring yet informal atmosphere. The homemade gluten-free pasta and generous portions cater thoughtfully to celiac diners, while the kind and attentive staff ensure a seamless experience. This seaside restaurant offers a well-prepared menu for gluten intolerance, making it a standout choice for those seeking both flavor and comfort.
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Chiara Lucchetti
Highly recommended restaurant. It has good gluten-free options.
The quality of the fish dishes served is excellent.
Celiac friendly
