Pizzeria La Pace

A great place in a small town like San Carlo. The pizza comes in three very interesting versions, as with the same amount of dough they can make a smaller thick pizza, a medium-thick pizza, or a larger one, as I like it, a "tiarata," which is very thin and larger in diameter. I recommend the "Panfilia tirata" with raw ham and mushrooms. Very good service. They have pizzas for celiacs. If you're in San Carlo, don't forget to eat a pizza at La Pace. I'd like to take this opportunity to mention that they also have a very comfortable and quiet bed and breakfast above the pizzeria.

The pizza is excellent, you can also choose from different doughs, including gluten-free ones

Stopped by chance on the way back because they had gluten free, one of the best gluten free pizzas I've eaten, really good dough.