Pizzeria Lievita di Antonio Fiorillo

Truly a beautiful location, welcoming and well looked after. My first time, in this pizzeria, and every time I passed by it I told myself I had to go there, but always very crowded during the weekend. Yesterday, which was Monday, I was very happy to have tried it. Excellent quality ingredients and lots of imagination well-calibrated to suit any palate, on the pizzas offered on the menu. Preparation of gluten free products, in a special kitchen to avoid contamination. Truly congratulations to the owner, Antonio Fiorillo, who has come a long way. I remember him being very young where I had the opportunity to taste his pizza and I could already feel that he knew how to do his job. Definitely coming back.

Fabulous venue! Excellent service, delicious food and gluten-free pools like few others, even the chips were perfect: crunchy on the outside and soft on the inside! I highly recommend!

Cozy environment, good place and good quality of food. Good gluten-free options.