This modern, industrial space offers an open, pub-like atmosphere with friendly, fast service. Known for its delicious gluten-free crust and a variety of vegan, gluten-free, and vegetarian options, it provides a welcoming setting for those seeking quality gluten-free dining.
186 joined today
Accommodating
Some risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
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Good to know
1
They changed their gluten-free crust recently, check for updates.
2
No gluten-free slices available, only whole pizzas.
3
Delivery can take over an hour, plan accordingly.
6040 SE Division St, Portland, OR 97206, USA
2.4km
People are saying
A
Anna Hopkins
A bit spendy for the more specialty pizzas but well worth it. I get the Capicola and Hot Honey every time and it never disappoints. Service is friendly and fast. They have a wonderful gluten-free crust as well! To me, this is a SE Portland staple.
C
Corinne Hoag
After year’s enjoying gluten free slices it’s high time I wrote a review. A five star review! They serve the rare gluten free SLICE. I’m sure it’s a pain in the butt, but they do it without complaint, and it’s reasonably priced as well. Thank you!!