Ports of Italy, Boothbay Harbor

My family brought me here tonight for an early Mothers Day. My 1st time. My daughter had been here previously and was excited to see you offered Gluten Free options - I require them. We arrived at oir reservation time and were sat promptly. We had a wonderful gentleman for our server, very attentive and knowlegeable. We started with the mixed meats and cheese board and the ricotta stuffed eggplant for our table of five. I have to say, best eggplant dish I've ever had! For my entree I had the mixed seafood with red sauce over GF pasta (actually tasted like a wonderful fra diavolo sauce. ) was delicious. My daughter had the Lobster ravioli. Smelled ABSOLUTELY AMAZING - obviously that was a gluten containing dish but I couldn't help but wish they'd offered a deconstructed version over GF pasta. The gluten free chocolate torte was thankfully sweetened a bit, so much better than other, basically unsweetened GF tortes. Wonderful dinner. Wonderful service. Will return.

Terrible service, not friendly. They charged extra for gluten free when they took ingredients out of a dish and no one told us upfront about the extra charge until after we got the bill and asked about it.

Almost everything on the menu can be made gluten free. They have great pasta and also dairy free options