Pranzo Italian Grill

Based on my dish, the linguine con salsiccia, I'd rate this restaurant three stars: the dish was good, just not great. The hot sausage was hot but that was the only flavor of the dish; the sauce seemed very bland. In my opinion, the negronis were small and too watered down from the ice. The wife tried to order a diet coke but it was very flat and then the one other non alcoholic drink she could have, they didn't have in stock. BUT, the wife's dish was really good- she said it was the best gluten free crust she's ever had (and she's had a lot of different ones!). At first, she was afraid to eat her Pear & Pig pizza because she thought the crust was too good to be gluten free but it clearly was because she didn't get a response from it. The server stated the gf crust was made in house and her pizza was really tasty, so I'd recommend Pranzo based on that info.

Tomas was very professional and friendly. His knowledge of the menu was spot on and his recommendations for gluten free options were delicious.