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Pulp & Grind Sydney International Airport
Coffee shop
Gluten-free options
This bustling spot offers a healthy, nourishing atmosphere perfect for those seeking gluten-free options. With a focus on fresh, wholesome ingredients and a vibrant setting, it’s an ideal choice for a health-conscious breakfast that energizes after travel.
View menu
1278 Centre Rd, Mascot NSW 2020, Australia
2.4km
People are saying
D
Daniela Ullmann / Healthy Lifestyle by Design
I had a delicious organic choc pot with oats, chia, cacao powder, granola and almond milk topped with bananas and strawberries and a vegan, gluten-free brownie. Paid 16A$ for both.
Both were delicious and just what I needed after 5 hour night flight.
They also serve freshly squeezed juices, smoothies and bowls (16-17 A$) and, it’s the first place on an airport I’ve seen, that has peanut nut butter toast (A$13.5)
Pricey, but hey, let food be your medicine.
If you are a health conscious eater, or fancy a healthy, nourishing breakfast, come here.
Extra Tip: They don’t have sockets to charge your device.
May 2024
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