We chose this restaurant by looking at the menu and seeing options for food intolerances.
We were pleasantly surprised.
As soon as we pointed out that one of the guests was gluten intolerant, the waiter brought warm gluten-free bread. All recipes are annotated with potentially allergenic foods which is really a plus.
The dishes we had were really very good, nothing to complain about, from the presentation to the service, everything was impeccable.