I used to really enjoy coming here often.
Especially because they have gluten-free pizza and pasta. That's no longer the case!
But it's become outrageously expensive these days. You can easily pay €15.90 for pizza here, plus a whopping €4 surcharge for the gluten-free dough.
But the final straw is the drink prices. An Aperol Spritz or, for example, a Sarti Spritz, as pictured here, costs €8.90. You can see for yourself how many ice cubes/water are in the glass. A disgrace.
Staff, as always, are on the ball and hard-working. Yet very unmotivated and sometimes a bit rude.
The outdoor seating is also very close together to accommodate as many guests as possible.
Plus point: hot food is served until late at night.