Excellent, both in terms of welcome and service and cuisine. Soft and generous boldness, dishes all in precision and volume. The harmony between the dishes makes us think that this young couple of cooks know how to agree and support each other to offer us a moment of love and joy.
They kindly complied with the need for “sugar-free and gluten-free” from one of the guests.
The only thing that makes me regret eating there is that I will no longer have the great pleasure of going there for the first time!
Go there quickly, this restaurant will be very successful