We found this beautiful restaurant in Monteriggioni by chance while walking around the city and we had a great time right from the welcome! The owner, a very professional and nice guy, who after explaining my intolerance, immediately listed alternatives to gluten-free dishes that were very inviting to me, to the point that we decided to stop. It was the best decision we could have made as we tried excellent dishes, exquisite pairings and well cooked. We were very satisfied with the service, the professionalism of the staff and of course the delicious first courses!!
We certainly recommend it for those who love good traditional cuisine and above all that it also offers excellent alternatives for those who are gluten intolerant. They were very attentive and kind, even bringing me crackers instead of bread and finally we were able to bring with us the bottle of wine we had ordered and which we hadn't been able to finish drinking! Small details that make the difference! Professionalism and courtesy, surely if we return to those parts, we will stop by this beautiful place again!!