Top 50 Pet Friendly locations in Province of Siena

Jessica Lebovits, RD, CDN

Amazing GF pizza and pici pasta. Great views.

Matteo Macchi

Great place for gluten-free pizza.

Carlos V

Excellent food. Many gluten free options.

Stefano Cucchiarelli

Only gluten free pizza restaurant, I found the pizza and desserts very good

Damir

This is very good place in this town. Plenty of dishes and drinks and also a mini supermarket. Very kind staff, and what is important for us gluten free options in gluten free zone preparing. They have ordering machine with menu in English so you can order. Excellent

Umberto Palazzo

We were guests of the Casanova Resort and for 2 evenings we asked to reserve a table for us at this restaurant. Excellent Florentine steak (€60 per kilo for those interested), friendly and fast service. Many interesting proposals on the menu, and a well-stocked wine list. Restaurant attentive to celiac disease.

Ombretta Paulo

Informal Tuscan cuisine setting. Finally, since I have celiac disease, I was able to eat delicious hand-pulled pici. The Florentine steak is super as is the roast chicken. Everything really excellent. We will definitely be back when we return to these parts.

Carmen Molins

An unbeatable experience! Yesterday we had the 7-course tasting menu for dinner and loved it. Almost the entire menu is gluten-free, and if not, they make small adjustments to make the dishes gluten-free. The staff is also clearly qualified. The staff is very pleasant and friendly. One of the waiters who served us spoke Spanish very well, which allowed us to better understand the dishes. Plus, they serve three delicious house appetizers. Without a doubt, the experience is well worth it.

Andrea Migliorini

Refreshment stop after a long journey back home, before, of course, taking a couple of photos of the Siena Cathedral. Unexpected surprise regarding the "gluten-free", we started with the idea of ​​a simple aperitif-lunch, but we were tempted by the restaurant dishes, gluten-free, of the place!!!! Kind, friendly and welcoming owners and staff!!! Something not to be taken for granted in tourist places. 110 with honors with an academic kiss, we will be back!!!

Harry Brownlees

The pizza was delicious and crisp and the staff very friendly. They offer gluten free bases which was perfect for my girlfriend.

Askar Credert

This was a very pleasant visit. The pizza there is delicious and the staff are very polite. Me and my partner are pleased with the service. We were happy to see that gluten free options were available. If we were to visit Siena in the future we would definitely visit this restaurant again.

Michael Wollan

Really, really good gluten free pizza, ok for Coeliac - we were surprised how good!

Ludovica Di Grezia

Wonderful experience.. very fast service, available and delicious food. I recommend the gluten-free pici with ragù! Yummy! Maybe one day we will return.

Andrea Lapi

Found by chance during a trip, pleasant discovery, excellent from all points of view including gluten free management, we will definitely be back, well done.

Daniela Allraun

The service wasn't particularly friendly. Not rude, but not friendly either. But, the gluten-free pasta with truffles was excellent! Definitely worth a visit!

Arianna Bazzini

Truly excellent restaurant with lots of refined, elaborate and quality vegan and vegetarian options! I tried the entire vegan menu and it even surpasses many exclusively vegan restaurants with its offerings!! Even the omnivorous and vegetarian options are super and always satisfy all diners! The great thing is that you can try the typical flavors of the area but with that extra touch of refinement and modernity that will leave you pleasantly surprised! A restaurant truly in step with the times that also respects intolerances by preparing lactose-free and gluten-free dishes without sacrificing taste! Congratulations to the chefs and staff! Everyone is very nice and willing to listen to diners' requests! You can't help but try it if you pass through those wonderful Tuscan areas🩷

Caro

Small, rustic restaurant with very nice owners who also make your special wishes come true. In addition to the classic foccacia, there is also a gluten-free alternative that is very tasty. Even very tasty gluten-free beer is available. All in all perfect. We recommend.

marcello leinardi

A day of celebration spent with a quick lunch, although the reservation is required if they had gluten-free dishes with confirmation of more dishes, when we arrived at the table to the request for gluten-free first courses we were told that they only have gnocchi.. For the child there was nothing valid, in fact he took a plain pasta which he didn't even finish (he doesn't have gluten problems) The starters were very poor and nothing special... As for the staff, the environment is the pasta production they make, 4 stars. .. If you eat mainly meat that's fine...

Pamela Tecchi

Good, kind, fast, everything was good, the pizza was super and my celiac daughter was very happy 👍🏻

Jessica Lebovits, RD, CDN

Super nice staff. Delicious gnocchi meat sauce

Ana GP

Everything is great! We went for the gluten-free options, delicious pisci pasta, and we liked everything.

Carmen Molins

We chose this place because it has a gluten-free menu. The staff is very friendly and it is clear that they have the gluten issue under control, they made me feel safe in this regard. The views are incredible, it is worth eating at this place. I give 4 stars because it seemed a bit expensive to us, we ate two plates of pasta and a bottle of water and we paid €47, but I understand that you are also paying for the environment. Even so, it wouldn't be bad if the ravioli dish were a little more filling. They gave us a homemade starter, very delicious, which they also adapted to be gluten-free

giuseppina cannavale

I thought I had ended up in a "tourist trap" and that the evening would not end well. Instead I was pleasantly surprised by both the service and the food. Even though it wasn't on the menu, they prepared a delicious Florentine steak for us and at a fair price. Even the gluten-free focaccia they brought me instead of bread was delicious. The staff is very nice and we had a good time. The only hitch is the precariousness of the balance on the chairs because this is the case on a slightly sloping road. Well done.

Miriam Borelli

Discovered by chance while walking through the alleys of San Gimignano, an excellent totally gluten-free alternative with no risk of contamination. Few flavors, but exceptional quality and prices in line with the place. Absolutely recommended!!!

Marcus Axelius

Good food and good service in a pleasant environment. Own wine. Very good gluten free option

吳幽

T-bone steak 🥩 will be weighed first and then brought to you The minimum is one kilogram, so the starting price is 50 euros Every kind of pasta can be ordered gluten-free The roasted vegetables are confit~a little oily Truffles are produced here. Truffle pasta ~ delicious White cheese dipped in strawberry jam is also delicious

Jacqueline Caschili

Super cute little place, really nice and romantic. The staff is very kind, never intrusive and highly trained on food allergies and intolerances. Almost the entire menu was available in a gluten-free version, including desserts (I ate a superb gluten-free tiramisu). Very high quality of food and fair prices. Highly recommended, well done!!

Eesha Dave

We had a wonderful meal here. Everything was delicious and they had gluten free pasta, gnocchi and bread

Lorenzo Lavacchini

I went to the dulcisinfundo last Sunday for a family lunch. The place is really well looked after, and the location is incredible, directly in front of the panoramic point overlooking the hills in front of San Gimignano. The menu obviously offers a choice of traditional Tuscan dishes, and we liked all those ordered very much. A note of honor to the 3 steaks, beautiful and cooked rare to perfection. I also applaud the kindness and helpfulness of the staff, and a very honest bill for the quality offered. Speaking with the managers we also discovered that they often organize days entirely dedicated to vegan and gluten free dishes, we will gladly return!

Jennie Snider

This restaurant came highly recommended by our winery tour guide and it surpassed expectations. Being celiac (gluten free), I enjoyed the Roasted Veal “Conciato” (delicious, almost like roast beef with a great sauce underneath), Stew wild boar (forgetting the true name but sweet and delicious), Milk mousse with toffee (wonderful dessert) and a San Giovese wine. My three other family members enjoyed their pastas, meats, and beers! Highly recommend for anyone in the area, just remember to book a table in advance, they had an easy-to-use web form.

Patrizia

Perfect restaurant to spend a lunch, a dinner, a holiday... the atmosphere is homely but nice, the waiters and the owners are hospitable, attentive, professional... they are friendly, smiling and nice... we spent a Christmas Eve dinner and a very nice Easter lunch for all the service we received... attentive and prepared even for gluten-free... I thank them again for everything... I recommend it...

Michele Amandolesi

Intimate and intimate restaurant. Excellent dishes and good choice of wines. Too bad about the absence of gluten-free products

Stefano Pernisa

High level restaurant, excellent food for both gluten-free and non-gluten-free guests. They also have attention for those intolerant to lactose. Prices a little higher than average but still excellent value for money, the food is really good. Homemade GF bread of 4 different types, to say the least, fabulous, according to my celiac daughter... the best GF bread I've ever eaten. Abundant choice of gluten-free dishes. Very knowledgeable staff (a celiac and lactose intolerant waitress), kind and professional, explain each course to you without going on too long and without "getting it over your head". Very nice place both inside and outside. Parking. Dishes a little different from the usual classics and prepared with interesting variations. Truly recommended!

Marco Manzo

The restaurant is located along the road and stopping is a must. The welcome and authenticity that can be felt in this place are rare but always appreciated. Not even to say that the Florentine meat melts in your mouth, it is very tender and delicious. The vegetable side dishes pair perfectly with the meat dishes. The house Sangiovese is an honest wine for the palate and for the sumptuous meal. The "pine nut esplanade" is really good and gluten-free while the "grandmother's cake" is suitable for cream lovers. Everything was delicious, no doubt about it. Highly recommended for meat lovers.

Fabio _1730

Located in the most iconic square of the beautiful city of Siena, very large veranda, possibility of eating gluten-free food, attentive and kind staff, excellent quality!

Riccardo Manunza

Appearance surpasses substance. The staff is friendly and courteous. Gluten free available. The view from the terrace is certainly worth it. But I would have liked more attention on the dishes to avoid too much salt and an excessively refined Chianina ragù. Overall it was a positive experience.

PAOLO PETRIGNANI

We eat very, very well. Compliments! The girls are very kind and helpful. My wife asked for a risotto (she can't eat gluten) off the menu and it was served with saffron and sausage, really excellent. We were there and then we came back!!! Trittico, tagliatelle, bruschetta and above all the creme brulee better than the Catalans make it, trust me. The price is absolutely competitive compared to the average of places of this type in Tuscany. Highly recommended.

Valerie Roy

My risotto was delicious. Like many restaurants in Italy, they take food allergies and intolerances very seriously. They accommodated my being gluten-free without issue. I most definitely recommend this restaurant.

Sabrina Di Rubbo

The location is incredible, on the square with the possibility of eating outside. In addition to a wonderful garden and elegant and well-kept interiors. Interesting menu, informed about celiac disease, I was able to eat delicious homemade things Quality wines We ate: Tuscan crostini Bruschettas Pici and risotto Ossubuco and various sweets Sergio, the meter, a unique, sociable and very attentive person Attentive and helpful dining room staff Perfect value for money, in a unique setting!!!

ARIANNA CAPPELLI

I had lunch in this beautiful inn with my boyfriend. Very beautiful inside (very well furnished and the bathroom gorgeous) and the dishes are very good! 😋 Numerous gluten-free options including first courses, second courses and desserts. The only flaw is that it is located on a somewhat busy provincial road, the quiet of the interior is clearly in contrast with the location. I really liked it a lot! I'll be back

Duncan Balls

Absolutely incredible food. My wife is coeliac and they were able to accommodate with plenty of gluten free options. Tasty food, lovely setting and brilliant service

Edoardo Cagili

Welcoming, very kind staff, excellent menu, honest prices, and above all excellent service on the gluten-free menu which didn't make them miss anything, and it's not just my opinion but that of all 24 friends of the motorcycle rally.✌️

Sairano

Exquisite food, suggestive location. A few steps from the Montepulciano Cathedral. GLUTEN-FREE OPTIONS. Friendly and professional staff. We especially thank ROCCO! Alberto and Miriam.

Luca Cattani

Perfect Tuscan restaurant: in addition to having their own wine label that is absolutely worth trying, the food is fantastic. In particular we really appreciated the first courses, the pasta was plentiful and tasty thanks to the delicious meat. Worthy of note is the attention paid to those intolerant to gluten and the hospitality of the waitress.

Y C

They have gluten-free breads that taste really nice. There is a gluten free option for the pasta too. The pasta dish was okay, but too salty for me. The main course was nice.

Špela Pintar

Very nice ambient, goog food, offering gluten free pastas and baby chair🙂

Chris Goward

We had a delightful dinner at this tiny outdoor restaurant, served by the enthusiastic Rinaldi. The local salumi and cheese, neighbourhood produced Sangiovese, and wild boar pasta was all delicious. They hand-make their own gluten free pasta of all types too, which is rare. He also gave us maps and advice for the next leg of our roadtrip to Montepulciano.

Denham Passmore

Great food. What was very impressive was how accommodating they were for a gluten allergy. Very good service.

Martu Quiles

A beautiful terrace to enjoy the sun and eat delicious dishes while enjoying the view of Tuscany. However, they should add some gluten free primi or take it into account for the antipasto. Beyond that, the service and the place were great ❤️

Maria Mascelloni

Various gluten-free pastry options for a delicious breakfast. A real treat for celiacs!