The visit to this restaurant changed my preconceived opinion, it seemed to me that it was going to be one of the classic restaurants where only local tourists and tourists go, but partly not since all kinds of people who wanted to eat well came.
It is true that it is in high demand, so you must reserve if you do not want to have problems getting in as it is in high demand.
I recommend that you see the attached photos to get an idea.
The location is close to the capital and is large, it has a terrace, bar, booths, small rooms and a large room, with a full capacity for more than 400 diners.
Having those dimensions also brought to mind the poor quality of the food and service but no, it was the opposite, both things were very good.
Parking somewhat difficult and easy access for wheelchairs.
Vegans and celiacs consult before going although I think they would have problems seeing the content of the menu.