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Restaurante La Dársena de Suances 1
Restaurante La Dársena de Suances 2
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Restaurante La Dársena de Suances

Restaurant
Celiac friendly
Kid Friendly
Lunch
Take Away
Dinner
More
Set on a large terrace by the promenade, this modern and elegant restaurant offers a pleasant atmosphere and spacious, atmospheric dining room ideal for gluten-free diners. The service is professional and attentive, with a very varied gluten-free menu ensuring a safe and enjoyable experience.
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Celiac friendly

Low risk of cross-contamination

Trained staff
Checked by Atly
Always inquire directly about health and safety.
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Good to know

1

They have a special gluten-free section in the menu.

2

Reservations are recommended as they can get fully booked.

3

Grilled spider crab is served starting at 12:30 p.m.

C. el Muelle, 23, Suances, Spain
2.4km

People are saying

D
Diego
A horrible restaurant. The salad was disgusting and unmixed. They charged us five euros for bread, and we asked for water, but they gave us vermouth. We ordered a toad and they charged us two, but that was awesome. The mussels were by far the best on the menu. The octopus was passable. A bad experience, but also very good. Recommended for crooks and dishonest people. Someone from the 11th floor came and charged us 15 euros for nothing. I think he's employed by the restaurant and is on commission. The waitress repeatedly reprimanded us. Don't come with children. If you're allergic to gluten, there's a lot of cross-contamination. The waiters' attitude is not cool. If you have a dog, don't come either. They gave the poor dog salt water, rushing to the vet for dehydration. If you have a rare disease, don't come either. They looked at us horribly, as if down on us. WABALABADABDAB 🤘🏻🤘🏻🤘🏻🤘🏻
L
Laura Solano
Celiac care!! After our admiration at seeing a menu for celiacs, the disappointment was great, after notifying that the girl is celiac and ordering a dish from the celiac menu, the dish came served with gluten-free puff pastry, the waiters were notified, they took it to the kitchen and their procedure was to remove the puff pastry. An explanation is requested and if the answer is that they are not trained, the government should sign them and stop giving foreign aid... the response is unacceptable. The girl is older and immediately realized that the dish had gluten, she asks me if he is a little child, they put it on him and he eats it... In addition to this, the way of serving and the behavior of the waiters following the complaint about the gluten-free dish is unacceptable.
I
Irati Guirles
Javi's attention is spectacular and great for people with celiac disease!

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