I love this place, Rufino is an artist and knows how to treat his clients, Ana is also a great professional, everything you ask for there is a guarantee of quality and preparation, my wife is celiac and they always take cross contamination into account just like You can eat all the fried food there, that is appreciated.
Anyway, I love sitting at the bar with my wife and tasting all the material they have, which is not little and of high quality.