A very charming restaurant in the center of La Laguna, with excellent service and a varied menu, almost all gluten-free and suitable for celiacs, with no cross-contamination.
They have gluten-free bread and beer, and a dessert menu that's breathtaking.
The croquettes were delicious, with original fillings, and super creamy and crunchy.
All the dishes were spectacular, but that Nutella brownie with coconut ice cream... mmmm!!!!
We ordered:
Crispy chicken salad (almond-breaded chicken, apple, walnuts, and yogurt sauce)
Wild shrimp salad (avocado, toasted seeds, and a hazelnut and bacon dressing)
Chicken, cod, and spinach croquettes with pumpkin, raisins, and pine nuts
Slow-cooked octopus with lentil vinaigrette, sweet potato puree, and passion fruit sauce
Angus beef sirloin steak
Iberian secret with French fries, Padrón peppers, and palm honey
Everything was delicious. I hope we have the chance to come back.