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Restaurante La Koska

Restaurant
Accommodating gluten-free
Delivery
Kid Friendly
Lunch
Outdoor Seating
More
Nestled in a magnificent old house, this restaurant offers a cozy, peaceful atmosphere with a rustic dining room centered around a large fireplace and antique decor. The attentive service ensures a safe, welcoming environment for celiacs, making it a standout choice for gluten-free dining.
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Accommodating

Some risk of cross-contamination

Trained staff
Suggested by the GF community
Always inquire directly about health and safety.
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Salvatore Karrika, 6, 31711 Urdax, Navarra, Spain
2.4km

People are saying

M
María Gadea Martínez
RESTAURANT SUITABLE FOR CELIACS. They have bread for celiacs, which they serve in its original closed packaging to ensure that there is no cross contamination. Some starters are gluten-free, I opted for a plate of country ham that is served with lettuce, olives and a ball of butter, which together with the gluten-free bread was very good. The main ones are meat and fish, all of them are suitable for celiacs and without contamination. In my case I chose a beef entrecote that was very good. The service is very good, and when I said I had celiac disease, both the waiters and the kitchen were very attentive to ensuring that everything went well and without contamination. In our case we were treated by two different masks and the second one came and I already knew that I was the one who couldn't eat gluten. The truth is that finding these places is very happy, since it is a SAFE place FOR CELIACS.
A
Adrián Escapist
We have ordered salad and steak, and they were wonderful. There is gluten-free bread and options for celiacs. Highly recommended.

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