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Restaurante San Remo da Lea
Restaurant
Gluten-free options
Set against captivating sea views, this restaurant offers a relaxing, family-friendly atmosphere with a strong commitment to gluten safety. Guests with celiac disease can dine with confidence, as the kitchen maintains strict cross-contamination controls ensuring a safe and enjoyable experience.
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Av. de la Armada Española, 14, Benidorm, Spain
2.4km
People are saying
D
Dawellfunk
We really liked the gluten-free Carbonara pizza, a delight. An additional fee is charged for this. The four cheeses were not bad at all but could be improved. The gluten-free dessert was very good but they lacked ice cream suitable for celiacs. We will try again another day.
M
montse aparicio gutierrez
Good evening, my daughter and I have celiac disease and we ate wonderfully, pizzas like the others, everything under control, I am very annoying about the issue of cross contamination and they assured me that there is no problem and that we can eat in peace... pizzas, pasta and the whole issue of the griddle aside... I don't know how the pasta will be since when I went they didn't have any left... but the pizzas... you're going to be amazed!!!
We will return without a doubt!!
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