Rise and Bake Brasserie

Offers one of the best coeliac-aware breakfast experiences in Cairns. Love the coffee, the food and the staff.

This used to be fantastic, but the avocados served in recent months have been brown and in some cases rotting, the rocket that used to be served over the crepes no longer exists and nor does the dressing on it. I did chat to the chap at the counter regarding the avocados earlier this year, and he told me that management had instructed them to sell them that way. So sad - the buckwheat crepes were a gluten free person’s delight and totally delicious for everyone else; now, I cannot recommend them. Most recently we attempted take out, but dining in has been no better.