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Ristorante Lorens - Cocktail bar 68' 1
Ristorante Lorens - Cocktail bar 68' 2
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Ristorante Lorens - Cocktail bar 68'

Seafood restaurant
$$Accommodating gluten-free
Delivery
Kid Friendly
Lunch
Take Away
More
This elegant seaside restaurant offers a refined yet welcoming atmosphere with warm wooden furniture and clever lighting. The attentive service and extreme attention to gluten intolerances ensure a comfortable dining experience for gluten-free guests, complemented by a wide selection of gluten-free options.
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Accommodating

Some risk of cross-contamination

Trained staff
Suggested by the GF community
Always inquire directly about health and safety.
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Good to know

1

They have a wide selection of gluten-free options available.

2

Parking assistance is provided for the parking machine.

3

Expect higher prices for smaller portion sizes.

Viale A. Vespucci, 68, 54100 Massa MS, Italy
2.4km

People are saying

S
Sabrina Casini
I highly recommend, very fresh fish, staff of very kind guys and for me as a celiac they prepared buckwheat bread on the spot!!!!.......lastly space Pavlova.
A
Alessandro Lo Presti
Friendly waiters, nice environment and in our case a square marble table much appreciated by the 8 of us. Good choice of wines. Why did I give it 3 stars? The tuna I ordered was good, but very small in quantity, also accompanied by three drops of sauce: in my opinion at least they could have wasted a little more on that. (Putting a drop for each slice seems the minimum to me!!) The portion of rice was also small, a little sad given the little seasoning. The pizza is low in gluten. For those who are used to eating it normally like us, it's not the best. And furthermore, those with celiac disease cannot even eat it. Lastly, be careful with vegan desserts if you try them for the first time, if in doubt, be wary of blue pudding. ps: Judging by the response they gave me under this review they weren't all that nice. I feel like I was honest in what I said, if you think something in my review is false I'm happy to correct myself. Furthermore, are any of you really convinced that putting three drops of sauce next to five slices of tuna is a smart choice? I know it's a detail, but it's so trivial to correct :) (At least it seems to me)

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