This cozy, family-run spot offers a warm, rustic atmosphere with a wood-burning oven and fireplace, creating an intimate and welcoming space ideal for gluten-free diners. Certified by AIC, it provides a carefully crafted gluten-free menu that delights both celiacs and non-celiacs alike.
244 joined today
Celiac friendly
Low risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
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Good to know
1
They are AIC certified for gluten-free options.
2
Expect higher prices for gluten-free dishes, typically an extra €2.
3
The restaurant has a wide variety of gluten-free menu options.
Via Fratelli Rosselli, 5, 50066 Cancelli FI, Italy
2.4km
People are saying
F
Francesca P
I went a few months ago with my family for the first time and it was a pleasant discovery. Genuine, excellent food, excellent service. The owner was very kind, I felt at home. Homemade bread, even gluten-free for celiacs! I will gladly come back!
S
Simone Eleonora
We had dinner with my family.
Wonderful environment, like being at home.
The very kind owner and the spectacular food!
Simple, quality flavours...plus they offer lots of gluten-free choices!
I really recommend it…Thank you so much!
C
Calippa
Very nice restaurant and excellent food! Perfect gluten-free, the only sore point is the surcharge for each gf dish, the dessert was 8 euros and it was really small. However I highly recommend and will return!