Top 45 Gluten-Free Italian Havens Across Toscana

Craig Rosenman

Unfortunately closed for much of August

Anette Pätzold

Very tasty pizza and very friendly staff! Highly recommended!

Craig Rosenman

Food was decent. They take celiac/GF very seriously and did a great job with that. Almost everything could be made GF. But as far as how good the food was it does not compare to other places in the area. You will have a good meal just not a great one.

CJM 🫡

Wow, can’t recommend enough. A fantastic and separate GF menu that was virtually the same as the “normal” menu. This place was very busy and can see why. Superb.

Claire Willson

Definitely recommend. We (family of 4 with 9yr old coeliac) had lunch here and it was excellent. 100% GF with a good variety of dishes that catered for everyone. We had a great mixture of traditional Tuscan food and food that appealed to the children too. Great service and the best GF bread we've tasted too!! 5 mins walk from the Piazza dei Miracoli.

Christine Olsen

A lovely spot for a relaxing sit down dinner after a day of wandering around Florence. I got the Cinghiale in umido alla maremmana con polenta ai funghi porcini (wild boar stew with polenta) and it was delicious! Another AiC certified restaurant.

Christine Olsen

I started with the arancini with mortadella and pistachio cream and it was crazy good! Also I’ve never seen an arancini like this before. Instead of little deep fried rice balls, Mama Eat basically makes their arancini into one long, gigantic log. Next I had the eggplant parmigiana and at first glance I was a little disappointed it wasn’t breaded, but the flavor was so good I quickly forgave them.

Claire Pullen

Hands down best tagliatelle I've ever had. my partner is celiac and we both had gluten free meals. lovely place and excellent staff.

Allen Huang

Great views of the Duomo from the outside seating area. Amazing rissotto and selection of gluten free items (including gluten free beer!)

Bianca Costanzi

Heaven for those who are gluten and/or lactose intolerant. Good food, extraordinary pizza. Recommended!!!!

Claire Willson

We (family of 4 with 9yr old Coeliac daughter) had a great meal here. A good menu of traditional Italian food but they were also very willing to accommodate our daughters request for a more simple pasta dish. Would def recommend visiting here and their bakery, Il Carrettino - a great selection of delicious freshly made 100% GF bread, pastries and lunch snacks.

Salli

Before I went to Italy, I thought it would be a shame not to be able to eat pizza or pasta due to my gluten intolerance. But I was pleasantly surprised many times. At San Domenico, I was able to enjoy pici. They served it with gluten-free bread and beer. I was so impressed, and so impressed by the friendly service, that I went back for lunch the next day. I'd love to go back!

Salli

I've never had a gluten-free pizza of this quality before. Wow! Eduardo, my host, was extremely attentive. I initially had a table outside. When the sun started shining too brightly in my face, he repeatedly asked me if I wanted to move to another table. Normally, you don't like doing that because you then have to clean two tables. Great! I can't confirm the long wait times mentioned in the reviews. Firstly, I was on vacation, and secondly, I enjoyed the view of the Medici Chapel. Everything was perfect, and I would gladly go back!

Jaap Rodermond

Best place in Lucca. I am a celiac and had GF pasta with ragout and pesto. Absolutely delicious. Would recommend 100%.

donato colecchia

Excellent, reservation respected, effective and efficient service, gluten-free options.

Katia Del Tedesco

We had dinner during a business trip. Helpful, kind and fast staff, pizza among the best ever eaten before. Different flours (cereals, wholemeal, gluten-free, ...), mozzarella also lactose-free and 3 different gluten-free beers, which are usually unobtainable. As soon as you sit down, an aperitif on the house arrives that makes you feel pampered. Large, clean, bright place. Excellent quality/price ratio. Highly recommended!

Anette Pätzold

It’s a pity we only discovered this restaurant on our last evening in Pisa. We were truly impressed. Both the regular and gluten-free dishes were excellent. Our daughter had delicious mozzarella balls as a starter. The gluten-free pasta and pizza were absolutely delicious, as were the desserts. The staff was very knowledgeable and extremely friendly. All in all, it was simply a great and tasty experience.

Sophie Berube

We had dinner at La Cantina and the service was great. We were offered prosecco, bread, and a dessert to share. The pizzas we ordered were very good. Nice family restaurant and great experience. Great options for people who can't eat gluten.

Daria Romanelli

Welcoming place, very kind staff... excellent food, even gluten-free

Paola Addorisio

Very kind and super welcoming owners! Very attentive to gluten-free. I am celiac and I found a complete menu with many gluten-free options made by them. Excellent gluten-free bread!

Marco Veschi

Great lunch in Lucca, we had 2 first courses and 2 glasses of dessert and coffee, great value for money. Friendly staff. Great attention to gluten-free and lactose-free.

Almann 21

A lot of Great gluten free food. Even the gluten free bread comes on a seperate plate. Great Meat and fair pricing.

Violet Sunrise

My family and I had a great time, they also have good gluten-free options, recommended.

Valentina Antonini

Great Tuscan food! Gluten free dishes on the whole menu! Exceptional fresh pasta It's an incredible view of the valley

Daniela Castiglione

Exceptional!!! Service, staff and quality. And then, impeccable gluten-free. I have been celiac for decades and places like this are hard to find. Their dedication and attention is found in every dish, varied menu... the celiac can eat everything first courses second courses pizzas desserts... really good! See you soon!

jesper G

Day 8 in Italy and first place to get the worst "pizza" ever in my many travels to Italy! First of all, we asked for gluten-free pizza, this was 20min before they opened the restaurant just to check. So 3 guys were in the place, and we got a bit surprise at how bad the English was thinking that it's a big holiday place (S . Stefano). Next, they told us to book in advance the GF Pizza because it's limited, so we did and asked if we could book the same day, but later on that evening and he was like "yes now if you like" and another guy said "come anytime" after I asked if 8 worked, very confusing dialog. So at 8 o'clock we went to the place, a friendly girl asked for what we wanted and I pointed out a pizza, ( they have 3 different types of dough) but she just said "not possible today" Okay, so I asked for another type but again and now with a bad tone "NO, it's not possible today" So after some time I asked for the last type of pizza and ok the normal was OK to buy today! So, the gluten-free arrival and shortly after my pizza. Here began the disappointment. The GF was pail and not any good. The other pizza was the wrong pizza, so I needed to wait further and once it arrived, the pizza was not cooked properly. The bottom was like elasticbans and had absolutely no taste, furthermore oure Aperol was like water! So never will we come here again and we don't recommend this place!

JENNI COVIELLO

Gluten-free spaghetti with clams, bread, fried squid and shrimp, mini magnums…all really very good. Qualified and kind staff who give that added value to the restaurant. Price in line with the quality and portions. We will definitely be back!

Tommy Pagni

We were there last night for a dinner for two. The reservation from the site, which lets you choose the table and also the time to go, is very simple and convenient. The confirmation of the reservation arrived quickly. As soon as we arrived in the room the waitress was kind and friendly. We had already said in the reservation that one person was celiac and as soon as we arrived they brought some warm gluten-free bread of excellent quality. We ate an appetizer with cold cuts, cheeses and tomato bruschetta (the bread was also warm and gluten-free). After that we had some tordelli, a Lucca specialty (also available GF), delicious! Having said that I would gladly go back as the food was fantastic and they are very attentive to the needs of the customer, both in the room and for dietary regimes. Congratulations!

Corinna Castri

Not recommended place, we waited two and a half hours for pizzas that never arrived, if you ask for a gluten-free one they charge you €2.50 more; I definitely won't go back

Sandra Lonzi

Very kind staff…the owner always manages to organize wonderful children's parties satisfying every type of request in an exceptional way. Welcoming place and excellent food the gluten-free desserts are really good

Maria Khomandyak

Best gluten free pizzas.

Bo Garland

Dinner at 6p. The food was wonderful. I had the PICI AL RAGÙ BIANCO DI CHIANINA and it was excellent. They were also great with the gluten free member of our party who loved their pasta and separate bread. Amazing view over the countryside from a garden terrace. Sun was behind the city when we were there so our table was not in the June sun. I imagine it could be hot. We were early without reservations but i wouldn’t count on getting that lucky. I would absolutely recommend this to anyone.

veronica sangiorgi

Very good pizza if you like fine pizza... Great place to hang out with friends, informal place. Delicious pizza for celiacs!

Luna Campanini

Fantastic experience! I really appreciated the philosophy behind this place, everything homemade, zero miles, eco-sustainable and above all suitable for any type of diet. Even for celiacs and lactose intolerants, the options are really good: vegetable cheeses, gluten-free tortelli with a vegetable cheese filling, AMAZING gluten-free bread (all homemade by them). The jams were also very much appreciated, the pear one was special. Beautiful location, friendly staff and fast service.

Simone

Nice place, apart from the room with the stage and the music at full volume, luckily they didn't put us there but in another nicer and quieter room😅all in all the food was good, the pici all'aglione and the pizza were good, even the gluten-free one, but the service was really too slow. Waiting 1 hour to be served (with the excuse that they also do takeaway) is really excessive.

Askar Credert

This was a very pleasant visit. The pizza there is delicious and the staff are very polite. Me and my partner are pleased with the service. We were happy to see that gluten free options were available. If we were to visit Siena in the future we would definitely visit this restaurant again.

Silvia Z

⭐⭐⭐⭐⭐ 5/5 We went to this restaurant with three small children and we were really satisfied. The staff was exceptional: very kind, attentive and always available. A special mention goes to the gluten-free fried fish, extraordinary for its crunchiness and flavor, it is difficult to find better! All the food was excellent, with fresh and well-cooked raw materials. The only small flaw was a bit of slowness in the kitchen, but it was largely compensated by the quality of the dishes and the courtesy of the service. Congratulations to all the staff!

Rosita Semioli

Nice place to find good food and cheerful and kind staff. Clean and attentive to customer needs. Also gluten/lactose free. Theme nights on Fridays with DJ.

Michele Giabelli

In a beautiful setting, a restaurant with all gluten-free dishes. Very friendly staff and reasonable prices. We had the pleasure of speaking with the chef Valentina, a person very passionate about her work, prepared and available. She also kindly offered us a dessert. Beautiful evening!

D F

We chose this restaurant because it is certified for gluten-free cooking and it was a very pleasant surprise for everyone. The dishes are well cooked, with high quality raw materials. The service is courteous and not intrusive. The desserts are also excellent. We will return as soon as possible to try other dishes, but the pici with pistachio pesto with tuna and lemon tartare and the tortelli filled with cod with pachino and burrata that we ate (both in the traditional and gluten-free versions) definitely won us over! Congratulations!

Isabella Brunetto

Excellent gluten free pizza

Elisabetta Zambonini

Found by chance, looking for gluten-free pizza in Montecatini. From the outside it seems like a very "cool and expensive" place... instead it is a nice place, run by young and willing guys, that makes good dishes at honest prices. The gluten-free pizza was really good! (Also the one with:) Excellent tomato. ONLY IMPORTANT ADVICE... MARK CLEARLY WITH A WRITING ON THE CARTONS OR WITH DIFFERENT COLORED PLATES WHEN THE PIZZA IS GLUTEN-FREE TO AVOID UNPLEASANT MISTAKES. Worth a visit. Thanks!

Sara pellegrinetti

I went to eat at this restaurant because they say they do gluten-free food, in reality after having dinner there, I vomited all night... clearly there was gluten! I went on holiday to enjoy a dinner out and I found myself feeling sick.. I don't recommend it for celiacs

Loretta Lucantonio

Most of the menu can be done gluten free and the pasta was delicious, definitely coming back!

Francesca P

I went a few months ago with my family for the first time and it was a pleasant discovery. Genuine, excellent food, excellent service. The owner was very kind, I felt at home. Homemade bread, even gluten-free for celiacs! I will gladly come back!

Rosana Nikollaj

Waiter Daniele Panini super kind and helpful, really an excellent welcome. Unfortunately the rating on the food was significantly lower, gluten-free pizza not cooked and rubbery, not spread well. Left almost all on the plate. Asked for cooking again but it came back still raw. The normal pizza was not bad. Congratulations again to Daniele though!

Tereza Švandová

Everything was tasty. I really appriciate the gluten free options! Service was fine and friendly, also the surrounding of the cathedral has its own charm. Thanks!

Chiara Carrani

Excellent GLUTEN-FREE pizza, exceptional dough, fried dough and welcome prosecco, all GLUTEN-FREE. Average prices and quick and very friendly service. We will definitely be back.

valentina petricci

I have been to eat at this place several times and I have never been disappointed.. everything is superb from the appetizers to the fish to the pizza.. the gluten-free pizza is also very good.. not to mention the desserts.. The best in the plain! Highly recommended restaurant with an excellent quality-price ratio

Emma Ceci

Super mixed fried food and unforgettable atmosphere! Perfect gluten free place