This quiet spot offers a peaceful atmosphere with friendly service and an intimate setting, making it a hidden gem for gluten-free diners. The absence of other customers enhances the calm experience, perfect for those seeking a relaxed meal environment.
We ordered the Rovente Vegetarian and Herbivore Delite pizzas for dinner Sunday late afternoon. The pizzas were excellent! The crust was medium (not thick or thin) with good gluten (a bit stretchy), good taste, and not greasy or soggy. The toppings were full and fresh, especially the artichoke and zucchini. The balance of sauce and cheese was perfect and not overdone.
We attempted to order online, but after entering credit card details we received a message that the system was down and we should contact the store. Calling in the order was quick and easy. We were told the pizzas would be ready in 20 minutes, but we had to wait an extra 5-10 minutes as the pizzas came fresh from the oven. Service was friendly. There were no other customers in the store.
C
Community member
Went here to try their gluten-free crust and trying to find the best in the city. I saw this pizza place on my gluten-free app, because they said that the crust was thicker than regular gluten-free crust which really isn’t not the case. It’s cracker but just a little bit thicker of a cracker. The stand out here is definitely the toppings. They’re very generous and they’re very fresh. is it the best gluten-free pizza in the city? I’m not sure but I’m still exploring.
Address: 4327 N Williams Ave, Portland, OR 97217, USA