Celebrated our anniversary here and Roy’s was lovely.
The food is was amazing, as well as the service.
Made reservations, as most places in Honolulu need a reservation to get in and there was a slight wait to our table.
The misoyaki butterfish was succulent and delicious.
The carpaccio, tataki, and poke was refreshing.
They were able to accommodate our dietary needs for gluten free.
Keep room for desserts at the end. They also gave us ice cream at the end for our celebration.