MID
Overall, we had a mixed experience – some dishes were delicious, but several service and food issues kept the evening from being truly special.
• Tasty mains: The lamb (with potatoes) was absolutely delicious and cooked perfectly.
• Great gluten-free dessert: The gluten-free rhubarb dessert was a wonderful end to the meal – creative and flavorful.
Areas for Improvement
• Slow service for basics: Water service was slow, and one of our cocktails was forgotten until we reminded the staff.
• Service slip-ups: A waiter dropped cutlery near our table, and we were almost served a drink in a chipped glass (caught just in time).
• Table clutter: Unused wine glasses stayed on our table all night, which felt cluttered and unnecessary.
• No dish explanations: Each dish was delivered with no description or introduction, leaving us guessing what we were eating.
• Food quality issues: Some ingredients not fresh – the cauliflower salad had pomegranate seeds that tasted old, and a gluten-free zucchini flower appetizer had an off (fishy) taste.
• Burnt dessert: Unfortunately, the churros we ordered came out burnt, which was disappointing, especially for a special occasion.