Ruth's Chris Steak House

Warning- lengthy post!! Right from the beginning, the hostesses were so friendly and welcoming. Our table had a hand written anniversary card and “Happy Anniversary” confetti which was so sweet and felt like such a personal touch. Our waitress, Sydney, also asked our names which felt so personal and I loved that (and her)! She was so incredibly sweet and patient, you couldn’t ask for a better waitress. On to the food! There were only three appetizer options for gluten free, and I personally wasn’t a fan, so i opted to order Brussels sprouts as my appetizer. They were probably the best roasted Brussels I’ve ever had. My husband tried them and he agreed. I got the ribeye, medium rare, and it was glorious. They put like a garlic butter compound or something on top and the steak just melted in my mouth. They do bring the steak out on a 500 degree plate which was awesome because it stayed warm longer! (I did forget about that and touched… ouch LOL). My husband, (not GF), ordered ribeye crusted with blue cheese, added lobster tail, and he thoroughly enjoyed that. He got stuffed mushrooms for an appetizer and they were pretty big! He said they were amazing, and i believe him LOL. We were going to order the crème brûlée for dessert anyways, but Sydney informed us our dessert was on the house for our anniversary. I mean, my goodness. I really wanted to cry. They did offer a complimentary bottle of champagne as well but we opted out as neither of us are a fan. All in all, it was an absolute amazing experience and i already can’t wait to go again. I’m going to dream about those Brussels sprouts. 🤤🤤 Sorry for rambling! 20/10.

Definitely the place for a celebration or a splurge. They handled my gluten free requests with ease. The ribeye I had was incredible! Definitely recommend!