Absolutely GREAT spot for lunch or dinner. Their menu is authentic and their preparation is fantastic. I went with a friend that has fairly severe celiac disease, and the staff/kitchen were so gracious, thoughtful, and thorough in ensuring there were no gluten contamination on GF dishes. Allergy alerts on the tickets, additional reminders from the waitress, separate prep and cooking stations.
Oh and, let's not forget, the food was out of this world good. I had the congri, plantano, and cubano and I was legit blown away. Reasonable prices and absolutely worth the bill.