We have been taking out from Satay On The Road for over 10 years. Consistently great food, our go to is the chicken and shrimp Pad Thai. NOTE: The gluten free Pad Thai with no tofu is the only Pad Thai my significant other can eat that won’t effect their sensitivity to corn, wheat and soy. For those like me who don’t have food sensitivities, I am a big fan of the spicy crispy beef with steamed coconut rice on the side.