Ordered the salmon lox with arugula and a poached egg. If you have had this before don’t get it here. The herbed cream cheese was plain, five slivers of salmon on top and the poached egg was so rubbery I could dangle it by the whites. I ordered gluten free toast and the toast had gluten in it. I immediately ran to the bathroom after eating it. I asked the server to make sure they had given me gluten free toast. He didn’t even check with the chef. Just showed the order. I know it had gluten because I had immediate gluten belly. Cutsie atmosphere but not worth a special trip.