This is such an amazing patisserie! Plant-based, no gluten, no refined sugars and (still) incredibly tasty! Also, they are very active in aiming for ways of producing happiness inducing goodies that have as small as possible eco impact but a big social one.
Bottom line is, Renate and Frank are just very very kind people, and that undeniably shines through in all things they make.
Admitted, I still very much miss their coffee place in Rotterdam (including it's savoury menu items), but it is understandable and applaudable that they are now focussing on making their cakes widely available by delivery and in hospitality/shops all over the Netherlands.