Amazing food and lovely atmosphere. We visited here twice in our week stay as it was so good. On busy nights, they do two sittings so make sure to book! Gluten free is marked on the menu and when I let the waitress know I had coeliac disease, she advised that I couldn’t have the chips as they were fried in the same fryer as other gluten containing items, so they just brought out a portion of new potatoes just for me (all meat and fish dishes come with veg, potatoes and chips, so I just had my own portion rather than sharing with everyone else). Most of the meat and fish dishes are gluten free, and plenty of stater options too.