We have normally taken out from here, and that’s unfortunate since we live ~25 minutes away. Pizza is still good enough to keep us coming back. We ate at the restaurant for the first time when we were closing out a long day, so experienced the pizza piping hot from the oven. As you might expect, this upped the flavor, texture, and everything else immensely.
Pizza crust is the right mix of crispy and chewy, the cupped pepperoni gets the right burnt edges, and they also have good gluten free crust for those needing that (it isn’t just an Udi’s crust that you find many places).
Would recommend joining their free club/text, as you get coupons frequently and the chance to win more.
Seating options are limited (not a big place), with us having chosen sitting at the picnic tables outside (it was one of the first warmer spring days in Portland!).