Sole Italian Restaurant

The owner is the hostess, and a gem of a human. Very engaging and caring. The veal saltimbocca was very tasty. Tons of gluten FREE options which made the misses happy. Would certainly return when back.

Sole is one of our favorite places to dine at during our yearly spring break trip to Myrtle Beach. Finding a place that easily accommodates our party of ten isn’t an easy task, but never a challenge here! The staff is very friendly greeting us likes family when we arrive. Franky, his mom, and family are always willing to go out of their way to provide the best experience for everyone. Always make sure to start your meal off right with some bruschetta, and their fiocchi! You can’t go wrong with any of the entree choices, my personal favorites are the pollo de parmigiana, and pollo de scarpariello, simply delicious! If you still aren’t full after indulging in your first two courses, you must try the newly revised limoncello cheesecake made with mascarpone, bellissima! For those gluten free family members- they have accommodations for them as well!