We have breakfast here 3-4 times a month on weekends, and continued after the recent change in ownership and brand. I often get an omelet (lots of choices) with home fries, which are done with onions and green peppers and some spices, which is an improvement over the usual bland ones must places serve. (When they first opened, they were spicier -which I liked- but it seems to have been toned down more recently. So less spicy, but still flavoruful.) My kid loves their giant Belgian waffle.
The menu is similar to the old one but there is a bit more variety, especially in regards to the specials, which I've been happy with whenever I've ordered. Coffee refills are included.
Their lunch sandwich special comes with a salad but you can substitute with a soup, which I like to do in winter. Portions are generous and I can rarely finish. They offer gluten-free bread options if you ask.
Service is polite and pleasant.