This plant-based restaurant offers a gluten-free and soy-free menu curated by Christian Ventura, ensuring a safe and flavorful experience. The functional terrace provides a pleasant setting, complemented by friendly, attentive service that enhances the welcoming atmosphere.
394 joined today
Accommodating
Some risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
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Good to know
1
They offer a gluten-free and soy-free menu.
2
Prices are widely accessible for most diners.
16 Ave des Pins E, Montréal, QC H2W 1N3, Canada
2.4km
People are saying
M
Morgan Bocknek
My favourite meal in Montreal. The food is so good and even though I have a gluten allergy there are so many choices and they are all so good.
J
Jonathan Bilodeau
Vraiment parfait, option sans gluten avec plusieurs choix.