TANIT GASTROBAR

This is the second time we have visited the restaurant and I am sure it will not be the last time. From Benidorm we took advantage of the visit to Ciempozuelos to get to know the art. Tanit. From minute one when the owner attended us, after telling him that we were Celiac, he responded with "No problem, we can adapt almost all of our dishes with GLUTEN-FREE products." He advised us and recommended his best dishes, at all times we felt supported and at home. Their kindness and explanations in each and every dish offer the customer a taste of satisfaction and the pleasure of knowing at all times what they are eating. The explosions of flavor, tenderness and freshness in their products make each bite a delight. We recommend booking and enjoying at least once, then if you like it you decide whether to repeat or not... But we repeat and we will surely repeat

The place has a very pleasant and very well decorated terrace, we even loved the tableware. Next, we must highlight the quality of the food, it was exquisite. On the other hand, the service was wonderful, explaining each dish, and they were kind and attentive to us at all times. And finally, they take allergens into account, in addition to having a wide variety of gluten-free dishes, including desserts. Thank you very much, we hope to return soon.