Takosushi

The pros: the server was very nice, food came out promptly The cons: they offer a gluten free menu but their staff isn’t well educated so be careful! They told me all sushi rolls were GF. I asked if the ones that have tempura in them are GF: no. I asked if the teriyaki sauce used in some is GF: no. I specifically asked the server to make down that I have a gluten allergy for the chef (I end up in the ER vomiting for hours if there is an accident). She said she would but low and behold, a roll with crab used imitation. I asked them to check and see if it had any wheat in it and it did. The chef had to look at the package so I guess he didn’t know either 🤷‍♀️ Surely, that would have been a catastrophe. We would have normally spoken up to management because it’s a big deal but the server did feel bad and was very sweet and attentive otherwise. A suggestion for the establishment would be to get management involved with any allergies or they’re going to end up on the ugly side of someone getting very sick (or don’t offer a gluten free menu!). I don’t think we will be back because the food was … just okay and not worth the song and dance of trying to make sure something is gluten free.

I always enjoy the food here, and am able to find gluten free options.