The food is quite good and very reasonably priced. Just be careful of the spice level, even the "mild" dishes are spicier than I've had at other Indian restaurants.
There is no dedicated gluten free space in the kitchen but I have never had a problem here (I have a gluten allergy, not celiac fyi). I regularly get, and love, the veggie pakoras, chana saag, chicken tikka masala, and kheer.