The sushi menu is marginal. They didn't have yellowtail. They also don't give you the option for low salt soy sauce until you ask twice and they do not carry gluten-free soy. Their roll selection is minimal, and there was way too much rice on the roll. Mostly, all the special rolls had cream cheese in them. No healthy options.
The duck entree for $24 was super salty and dry. The fried rice really wasn't. Just regular rice with some soy sauce on it.