Perched on a deck with stunning bay views that shift with the tide, this fine dining spot offers a friendly vibe and well-trained staff who accommodate gluten-free needs with ease.
Be cautious as gluten-free options may not always be safe.
People are saying
Diners’ reviews
C
Community member
A lovely, fine dining restaurant with a friendly vibe and well trained staff. If you sit on the deck at high tide, you'll have a lovely view across the bay to the islands; at low tide you'll have a similar view but with a strip of mud in the foreground. During this visit, preparations were underway for a garden wedding, and I thought this would be a stunning location for both the ceremony and reception. The meals are delicious, and the desserts are tasty enough to visit just for coffee and cake. On this occasion, a coeliac member of our party appears to have been served something containing gluten, but this has not happened on any of our previous visits, and we are confident that it won't happen on our many future visits either.
C
Community member
Not a bad word to say. Top quality service from friendly and professional staff. We happily went straight into the jail cell and enjoyed the fireplace. My fiancee is a coeliac and they made it so easy! We had the Winter Wednesday Special and they accommodated for her without question or fuss. The soup was delightful and she commented that the accompanying bread-roll was the best bread she’d had in years! The beef cheeks were so tender you could push from top to bottom with a fork and the sauce was all the things a good sauce should be: rich, balanced and abundant. Now the dessert was next level. What a generous portion of a delicious sticky date pudding. Compliments to the chef! Thank you to the maître d’ and the waitstaff for a wonderful evening.