Bree Addison

Google review

Stopped by the take away counter and asked about GF options. She immediately asked if it was for a coeliac and when I said yes she said the cafe or the restaurant were a safer bet just because of the flour that was everywhere in the takeaways prep area. Over at the cafe the guy confirmed all GF items have their own fryer and they take extra precautions for coeliacs as they get quite a few through. I ordered the sweet potato fries which came out as a generous serve, piping hot and super crispy. Really nice, so good in fact that my son who doesn't like sweet potato fries, kept snagging them and said I should tell everyone😂 too bad I live so far away, would love to try more!

Brendan

Google review

My wife and I have been going to Sea Fuel since it opened. Always tasty food and excellent customer service. The quality of the food is a level above the rest. Salt and pepper calamari is our personal favourite. Generous servings of chips. Good gluten free options. Highly recommended.

Luke Hackney

Google review

Booked days in advance arrived on time and no waitress came to our table for 40 minutes. Tried to get the attention of a waitress multiple times but they ignored my attempts and wouldn't even make eye contact. After 40 minutes someone finally came and we ordered. Another 20 minutes pass and they come and tell us their is not a single gluten free option left out back as they have run out. An hour long wait to find this out is unacceptable. I understand things are difficult when busy, but this was excessive. Thank you to the lady who actually came out to tell me what had happened, your sincerity was appreciated, but overall a negative experience.

Kerry Dawes

Google review

Great food!. I'm gluten intolerant and their gf options are so delicious. The house wine is very good too. Enjoyed my visit there immensely

Denise Ewing

Google review

Clean, comfortable well spaced out seating. Clear blinds kept the cold wind out. Service was good. Cocktail was delicious. Entrees tasted good but we’re way too big for one person (garlic bread and calamari). Nasi Goreng main was tasty but again way too much rice. Kung Pao looked and tasted good but was too messy to eat with your fingers (only way to peel the saucy prawns). Good to see a reasonable number of gluten-free options on the menu.