The Cravery

Vicky made me feel at home right away, explaining the gluten-free options and making changes were needed. One of the most thoughtful experiences I've ever had in a restaurant..

Went at 745pm. Had some predrinks and excited for some Smoked meats like main street or a vibe. Old fashion was bad, Margarita was okay but advised there was no more tequila after the first drink and hardly any beer. Is this a failing business? Place was empty for a reason. Got Nashville chicken and was big chunks of burnt breading. Big gluten free menu but it was all bland and scant servings. 3 packets of ketchup for super bland fries. Got 2 smoked meat sandwiches but it was weak. We mentioned the bad food but Bill wasn't reduced. They blamed the owner for the bad menu?? With no tip and 100+ bucks for 3 people it was not worth it and bad quality. Assume this might be a better breakfast or sandwich place, why are there so many good reviews?

As a Celiac disease sufferer Gluten Free is imperative for me. The owner was very knowledgeable and helpful the breakfast was excellent and very affordable. The quality was top level will definitely go back and encourage friends to go ! Paul