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The Funky Brunch Cafe

Restaurant
Accommodating gluten-free
Delivery
Kid Friendly
Lunch
Take Away
More
This bright, fun cafe offers a quirky atmosphere with griddle tables for DIY pancake cooking, creating an engaging experience. Their gluten-free options are well-accommodated, complemented by a puppy-friendly patio that welcomes furry friends.
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Accommodating Icon

Accommodating

Some risk of cross-contamination

Dedicated GF place
Trained staff
Dedicated kitchen space
Checked by Atly
Always inquire directly about health and safety.
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GF options marked

Good to know

1

They offer gluten-free pancake batter and breads.

2

Expect a 30-minute wait during busy times.

3

Parking is easy and stress-free.

304 E Broughton St, Savannah, GA 31401, USA
2.4km

People are saying

M
Marc Sing
Great brunch place! Wife has Celiac and they are thoughtful and knowledgeable which was amazing! I had the hangover which was a great choice and definitely have the biscuit which is nice and fluffy and tastes so good! The French toast was amazing as well! So glad this was recommended for gluten free and not reactions!
E
Eleni Dandelakis
Lots of gluten free and vegetarian options here. I love the pancake griddle in the middle of the table. We were told there was a 30 minute wait and were sat within 10 minutes. Turn around time is fast here and food comes out quickly 😊
N
Nathan Campbell
My family had heard good things about this place but when we went we were very disappointed. All of our food was bland. I ordered the Black and Bleu Sea Grits. The grits were watery and flavorless. Supposedly there was a blue cheese sauce but I never tasted it. The bits of lobster and shrimp were fine, but the dish needed a lot of hot sauce and salt to make it edible. The biscuit was fine. The Hangover lacked flavor too, and the sausage gravy on it completely unremarkable. If you want to cook your own pancakes you must sit inside only at select tables, and I would recommend not sitting at the bar table. We did and our griddle basically did not work. The heat was not on, and it wasn't until after 3 different visits from our server and the manager that they finally turned the heat up. It took probably 30 minutes for our first table-made pancakes to be ready. The server and manager kept giving BS excuses (e.g. "The gluten-free batter takes a long time to cook.") rather than admit the griddle didn't work well The gimmick of cooking your own pancakes is neat, but for the price I'd rather go somewhere where the food is good

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