This Michelin 2-star restaurant features a sleek, contemporary dining room with abundant natural light and views of a sculpture garden, creating a chic yet comfortable atmosphere ideal for gluten-free diners. The staff is knowledgeable and adept at modifying dishes to accommodate gluten-free needs, ensuring a well-balanced and enjoyable experience.
177 joined today
Accommodating
Some risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
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Good to know
1
They have gluten-free options available on the menu.
2
Reservations are recommended, especially for special occasions.
3
Parking is available nearby, but check for fees.
9 W 53rd St, New York, NY 10019, USA
2.4km
People are saying
G
Garry Partington
They were not very good at catering to dietary requirements even though notified in advance so disappointed with that. If you have dairy & gluten intolerance I would avoid as you will miss out on dessert etc and have a very limited choice. Compare this to per se the day before and they whisked up 6 different desserts!