I have celiac disease, so it excites me when I go somewhere and see they have gluten-free options. I ordered some pasta, and it didn't taste great, very bland, and not my favorite. I had to wait more than 45 minutes to be seated, which likely was my bad. I didn't know you needed to reserve sitting, so that's on me more than them. I did end up getting really sick from the food I ate, likely cross contamination? I'm not sure, but if you have celiac disease, I would say maybe don't go here. It's not worth the risk because I had some major pain after that meal.