The Spar

Look the food was decent and the wait staff was great. With that said, I probably will not be back. It was comical how awful the gluten-free bun was here. Two bites in and it had completely disintegrated around my fingers and I was left holding bun crumbs and my chicken grilled patty on one side and pickles on the other. It was lunch time but the place was not very crowded at first glance. You walk in in the kitchens on your right and some seating on the left. The bar is in the back and that seems to be where everybody prefers to sit but it's out of sight from the door and I wondered slowly to the back before I realized who was even working there other than the people in the kitchen. It was just confusing not knowing or being able to see where anybody was from the door. Lastly, they upcharge for everything. Getting a side salad instead of fries was an upcharge Even though the fries have gluten on them. The bun was enough charge which I'm used to but then paying for a credit card was also an upcharge of 4%.

What an awesome place! Alex is fantastic. The burger was soo delicious - my absolute top 2, or even 1, I cannot decide. Gluten free buns! Just be careful the fries are not GF because they don’t make them themselves. But the chips are, although they were overcooked for my taste. They had live music when we came in which was an amazing ending to a fun Saturday. I wish we lived close by so we could come here more often.