Top 15 Gluten-Free Spots with Outdoor Seating to Enjoy in North End, Tacoma

Merissa Peil

Really great fish tacos!

Amber Miller

We love this place! It is our go-to choice when people are in town. Options enough to be loved by everyone. Gluten-Free (✔️) Vegetarian (✔️) Food is consistently delicious. Service is always great.

Amanda Needham

Absolutely amazing food. Genuine people with phenomial service. Generous portion sizing. I had a gluten free Bulgogi Burger and it BLEW MY MIND!!! So incredibly delicious and the sweet potato fries were great. Outdoor and indoor seating. Indoor seats are pretty sparse but the decor is super clean and welcoming. My celiac partner can eat here without issue too!!

Lea Wolf

Good food and service. Some gluten free options (buns)

H Liening

Visited on Halloween and had an exceptional experience. Enjoyed the Lobster Roll with Fries, Beet Salad, and non-alcoholic Headless Horseman. The music was Halloween themed and the perfect audio addition to the fog over the water. This was my second time here since the remodel and have also ordered the Grilled Lobster. Great gluten free options and consistent amazing service can be found here. Free onsite parking available. Indoor seating and seasonal outdoor seating. Reservations highly recommended.

Virginia Samsel

Wanted a milkshake and fries - very happy I ended up with a burger too! Gluten free bread available. Fluffy milkshake, hand cut fries, great people too

Amber Miller

Look the food was decent and the wait staff was great. With that said, I probably will not be back. It was comical how awful the gluten-free bun was here. Two bites in and it had completely disintegrated around my fingers and I was left holding bun crumbs and my chicken grilled patty on one side and pickles on the other. It was lunch time but the place was not very crowded at first glance. You walk in in the kitchens on your right and some seating on the left. The bar is in the back and that seems to be where everybody prefers to sit but it's out of sight from the door and I wondered slowly to the back before I realized who was even working there other than the people in the kitchen. It was just confusing not knowing or being able to see where anybody was from the door. Lastly, they upcharge for everything. Getting a side salad instead of fries was an upcharge Even though the fries have gluten on them. The bun was enough charge which I'm used to but then paying for a credit card was also an upcharge of 4%.

Leanna Ricks

The best gluten free burger buns and pizza around and they do not up charge for gluten free.

Jamie Brindley-Bagent

Very underwhelming. I went in @730pm on a Sunday. Asked to order a Margarita pizza with pepperoni to go. They let me know they ran out of regular dough but had gluten free. Not an issue for me but odd. I was not told they would up charge me for the gluten free dough. Which they shouldn’t have. My one pizza totaled $18.73 before tip. This made sense now why the couple in front of me didn’t order pizza. So I’m assuming dough is frozen. What restaurant isn’t able to make more dough? It's flour, salt, yeast and water. The pizza came out quick but with hardly anything on it. It was about 9 inches in size which is perfect for one person. But barely covered with sauce, mozzarella or pepperoni. I moved everything to one side to fully cover the dough. Only ate that half. See the photo included. I am bummed with this experience. I was so eager to finally find a great place in Tacoma for pizza. More toppings to fully cover the pizza and not paying for the restaurants lack of ingredients to make dough would have gone a long way.

Jessica Seigel

the best coffee shop in all of Tacoma. The spiced chai is actually spicy and it's so delicious. They have a mix of gluten free and vegan pastries and they keep their gluten free pastries separate from their regular pastries so it's celiac safe. Highly recommend!

Kelly Thomas-Coyle

Delicious with gluten free options. Wine was lovely, we enjoyed ourselves immensely

Bianca Wallace

Mildred Kunkel

Opal Linville

Diane Caldwell