Came in because they had labeled GF options and myself and family eat GF (one Celiac, one intolerant). Their crab dip is labeled as "able to be made GF," so we asked the server about it (comes w/ GF chips instead of crostini). Thankfully our server, who was super friendly and polite, was also knowledgeable enough to question the dip itself being GF. Turns out it's NOT, even though it's labeled that way on the menu.
The rest of the meal we had was good. Highlight was service. MAJOR kuddos to the server!!